BURNIN' HOT FLAVORED POTATO CHIPS vs KETTLE CLASSICS GOURMET CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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KETTLE CLASSICS GOURMET CUT POTATO CHIPS wins in 3 out of 11 nutrient categories
BURNIN' HOT FLAVORED POTATO CHIPS: 2
vs
KETTLE CLASSICS GOURMET CUT POTATO CHIPS: 3
(6 ties)
Overview
| Nutrient | BURNIN' HOT FLAVORED POTATO CHIPS | KETTLE CLASSICS GOURMET CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 60.7 g | 53.6 g | |
| Fat | 32.1 g | 32.1 g | Tie |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BURNIN' HOT FLAVORED POTATO CHIPS | KETTLE CLASSICS GOURMET CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.1 MG | 21.4 MG |
Minerals
| Mineral | BURNIN' HOT FLAVORED POTATO CHIPS | KETTLE CLASSICS GOURMET CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.6 MG | 1.3 MG | |
| Potassium, K | 1,214 MG | 0 MG | |
| Sodium, Na | 607 MG | 893 MG |