BUFFALO CHICKEN DIP KETTLE COOKED POTATO CHIPS vs SALT & VINEGAR POTATO CHIPS
Nutrition comparison per 100 g serving
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BUFFALO CHICKEN DIP KETTLE COOKED POTATO CHIPS wins in 7 out of 12 nutrient categories
BUFFALO CHICKEN DIP KETTLE COOKED POTATO CHIPS: 7
vs
SALT & VINEGAR POTATO CHIPS: 3
(2 ties)
Overview
| Nutrient | BUFFALO CHICKEN DIP KETTLE COOKED POTATO CHIPS | SALT & VINEGAR POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 530 cal | |
| Protein | 7.1 g | 7.1 g | |
| Carbs | 57.1 g | 60.1 g | |
| Fat | 28.6 g | 28.3 g | |
| Fiber | 3.6 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUFFALO CHICKEN DIP KETTLE COOKED POTATO CHIPS | SALT & VINEGAR POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BUFFALO CHICKEN DIP KETTLE COOKED POTATO CHIPS | SALT & VINEGAR POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 986 MG | 0 MG | |
| Sodium, Na | 1,393 MG | 777 MG |