BROWN AND SERVE TURKEY BREAST BONELESS vs ALL NATURAL DUCK LEGS
Nutrition comparison per 100 g serving
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BROWN AND SERVE TURKEY BREAST BONELESS wins in 4 out of 10 nutrient categories
BROWN AND SERVE TURKEY BREAST BONELESS: 4
vs
ALL NATURAL DUCK LEGS: 1
(5 ties)
Overview
| Nutrient | BROWN AND SERVE TURKEY BREAST BONELESS | ALL NATURAL DUCK LEGS | Winner |
|---|---|---|---|
| Calories | 107 cal | 295 cal | |
| Protein | 19.6 g | 14.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 2.7 g | 25.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROWN AND SERVE TURKEY BREAST BONELESS | ALL NATURAL DUCK LEGS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BROWN AND SERVE TURKEY BREAST BONELESS | ALL NATURAL DUCK LEGS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.0 MG | |
| Sodium, Na | 696 MG | 76 MG |