BROCCOLI CUTS vs YUCA CASSAVA
Nutrition comparison per 100 g serving
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BROCCOLI CUTS wins in 9 out of 12 nutrient categories
BROCCOLI CUTS: 9
vs
YUCA CASSAVA: 1
(2 ties)
Overview
| Nutrient | BROCCOLI CUTS | YUCA CASSAVA | Winner |
|---|---|---|---|
| Calories | 34 cal | 161 cal | |
| Protein | 3.5 g | 0.9 g | |
| Carbs | 5.8 g | 35.7 g | |
| Fat | 0 g | 1.8 g | |
| Fiber | 3.4 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROCCOLI CUTS | YUCA CASSAVA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 67.8 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BROCCOLI CUTS | YUCA CASSAVA | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 13 MG | |
| Iron, Fe | 1.2 MG | 0.4 MG | |
| Potassium, K | 251 MG | 321 MG | |
| Sodium, Na | 17 MG | 9 MG |