BROCCOLI CUTS vs ROASTED CAULIFLOWER
Nutrition comparison per 100 g serving
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BROCCOLI CUTS wins in 5 out of 11 nutrient categories
BROCCOLI CUTS: 5
vs
ROASTED CAULIFLOWER: 3
(3 ties)
Overview
| Nutrient | BROCCOLI CUTS | ROASTED CAULIFLOWER | Winner |
|---|---|---|---|
| Calories | 31 cal | 24 cal | |
| Protein | 1.3 g | 1.2 g | |
| Carbs | 3.8 g | 4.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.5 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROCCOLI CUTS | ROASTED CAULIFLOWER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 24.7 MG |
Minerals
| Mineral | BROCCOLI CUTS | ROASTED CAULIFLOWER | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 275 MG | 0 MG | |
| Sodium, Na | 25 MG | 29 MG |