Brioche vs EP RSTD GAR ITL LOAF 16OZ
Nutrition comparison per 100 g serving
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EP RSTD GAR ITL LOAF 16OZ wins in 6 out of 13 nutrient categories
Brioche: 4
vs
EP RSTD GAR ITL LOAF 16OZ: 6
(3 ties)
Overview
| Nutrient | Brioche | EP RSTD GAR ITL LOAF 16OZ | Winner |
|---|---|---|---|
| Calories | 235 cal | 246 cal | |
| Protein | 7.8 g | 8.8 g | |
| Carbs | 47.1 g | 49.1 g | |
| Fat | 2.0 g | 1.8 g | |
| Fiber | 2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Brioche | EP RSTD GAR ITL LOAF 16OZ | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Brioche | EP RSTD GAR ITL LOAF 16OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 18 MG | |
| Iron, Fe | 2.8 MG | 2.8 MG | |
| Potassium, K | 78 MG | 105 MG | |
| Sodium, Na | 412 MG | 509 MG |