BRIOCHE BUNS vs OLD WORLD MICHIGAN BAKED FLAX
Nutrition comparison per 100 g serving
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BRIOCHE BUNS wins in 8 out of 15 nutrient categories
BRIOCHE BUNS: 8
vs
OLD WORLD MICHIGAN BAKED FLAX: 5
(2 ties)
Overview
| Nutrient | BRIOCHE BUNS | OLD WORLD MICHIGAN BAKED FLAX | Winner |
|---|---|---|---|
| Calories | 270 cal | 286 cal | |
| Protein | 9.5 g | 10.7 g | |
| Carbs | 46.0 g | 46.4 g | |
| Fat | 5.4 g | 5.4 g | |
| Fiber | 1.4 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BRIOCHE BUNS | OLD WORLD MICHIGAN BAKED FLAX | Winner |
|---|---|---|---|
| Folate, total | 108 UG | 0 UG | |
| Niacin | 4.1 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BRIOCHE BUNS | OLD WORLD MICHIGAN BAKED FLAX | Winner |
|---|---|---|---|
| Calcium, Ca | 270 MG | 0 MG | |
| Iron, Fe | 2.4 MG | 0 MG | |
| Potassium, K | 0 MG | 161 MG | |
| Sodium, Na | 473 MG | 607 MG |