BRIOCHE BAKERY BREAD vs SOURDOUGH
Nutrition comparison per 100 g serving
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BRIOCHE BAKERY BREAD wins in 8 out of 15 nutrient categories
BRIOCHE BAKERY BREAD: 8
vs
SOURDOUGH: 4
(3 ties)
Overview
| Nutrient | BRIOCHE BAKERY BREAD | SOURDOUGH | Winner |
|---|---|---|---|
| Calories | 289 cal | 231 cal | |
| Protein | 7.9 g | 7.7 g | |
| Carbs | 55.3 g | 48.7 g | |
| Fat | 4.0 g | 1.7 g | |
| Fiber | 2.6 g | 2.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BRIOCHE BAKERY BREAD | SOURDOUGH | Winner |
|---|---|---|---|
| Folate, total | 95 UG | 0 UG | |
| Niacin | 4.2 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BRIOCHE BAKERY BREAD | SOURDOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 105 MG | 0 MG | |
| Iron, Fe | 2.9 MG | 3.7 MG | |
| Potassium, K | 92 MG | 0 MG | |
| Sodium, Na | 500 MG | 487 MG |