BREAKFAST TO GO vs BUTTERMILK PANCAKES
Nutrition comparison per 100 g serving
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BUTTERMILK PANCAKES wins in 11 out of 16 nutrient categories
BREAKFAST TO GO: 3
vs
BUTTERMILK PANCAKES: 11
(2 ties)
Overview
| Nutrient | BREAKFAST TO GO | BUTTERMILK PANCAKES | Winner |
|---|---|---|---|
| Calories | 229 cal | 205 cal | |
| Protein | 2.9 g | 4.3 g | |
| Carbs | 31.8 g | 42.7 g | |
| Fat | 8.2 g | 2.6 g | |
| Fiber | 1.2 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BREAKFAST TO GO | BUTTERMILK PANCAKES | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 68 UG | |
| Niacin | 0 MG | 2.6 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG |
Minerals
| Mineral | BREAKFAST TO GO | BUTTERMILK PANCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 68 MG | |
| Iron, Fe | 1.1 MG | 1.5 MG | |
| Phosphorus, P | 0 MG | 68 MG | |
| Potassium, K | 0 MG | 47 MG | |
| Sodium, Na | 88 MG | 368 MG |