BREADED CHICKEN BREAST CUTLETS WITH RIB MEAT CHOPPED AND FORMED vs CHICKEN POTSTICKERS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
BREADED CHICKEN BREAST CUTLETS WITH RIB MEAT CHOPPED AND FORMED: 5
vs
CHICKEN POTSTICKERS: 5
(1 ties)
Overview
| Nutrient | BREADED CHICKEN BREAST CUTLETS WITH RIB MEAT CHOPPED AND FORMED | CHICKEN POTSTICKERS | Winner |
|---|---|---|---|
| Calories | 214 cal | 199 cal | |
| Protein | 13.6 g | 10.3 g | |
| Carbs | 8.7 g | 21.3 g | |
| Fat | 13.6 g | 7.4 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BREADED CHICKEN BREAST CUTLETS WITH RIB MEAT CHOPPED AND FORMED | CHICKEN POTSTICKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.6 MG |
Minerals
| Mineral | BREADED CHICKEN BREAST CUTLETS WITH RIB MEAT CHOPPED AND FORMED | CHICKEN POTSTICKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 15 MG | |
| Iron, Fe | 1.0 MG | 0.5 MG | |
| Potassium, K | 222 MG | 0 MG | |
| Sodium, Na | 563 MG | 390 MG |