Bread Sticks vs Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls
Nutrition comparison per 100 g serving
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Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls wins in 7 out of 14 nutrient categories
Bread Sticks: 4
vs
Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls: 7
(3 ties)
Overview
| Nutrient | Bread Sticks | Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls | Winner |
|---|---|---|---|
| Calories | 256 cal | 240 cal | |
| Protein | 9.3 g | 8 g | |
| Carbs | 46.5 g | 50 g | |
| Fat | 3.5 g | 0 g | |
| Fiber | 4.7 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Bread Sticks | Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls | Winner |
|---|---|---|---|
| Niacin | 0 MG | 3.6 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Bread Sticks | Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 20 MG | |
| Iron, Fe | 2.3 MG | 3 MG | |
| Potassium, K | 372 MG | 80 MG | |
| Sodium, Na | 186 MG | 600 MG |