BRAISED SHORT RIBS vs ORGANIC CORN & POTATO CHOWDER SOUPS
Nutrition comparison per 100 g serving
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BRAISED SHORT RIBS wins in 6 out of 10 nutrient categories
BRAISED SHORT RIBS: 6
vs
ORGANIC CORN & POTATO CHOWDER SOUPS: 3
(1 ties)
Overview
| Nutrient | BRAISED SHORT RIBS | ORGANIC CORN & POTATO CHOWDER SOUPS | Winner |
|---|---|---|---|
| Calories | 122 cal | 81 cal | |
| Protein | 3.5 g | 1.4 g | |
| Carbs | 4.8 g | 9.9 g | |
| Fat | 8.0 g | 3.9 g | |
| Fiber | 1.3 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BRAISED SHORT RIBS | ORGANIC CORN & POTATO CHOWDER SOUPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.7 MG | 3.2 MG |
Minerals
| Mineral | BRAISED SHORT RIBS | ORGANIC CORN & POTATO CHOWDER SOUPS | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 21 MG | |
| Iron, Fe | 0.6 MG | 0.5 MG | |
| Sodium, Na | 260 MG | 229 MG |