BRAD'S vs RIPPLED POTATO CHIPS
Nutrition comparison per 100 g serving
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BRAD'S wins in 8 out of 11 nutrient categories
BRAD'S: 8
vs
RIPPLED POTATO CHIPS: 2
(1 ties)
Overview
| Nutrient | BRAD'S | RIPPLED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 565 cal | |
| Protein | 14.3 g | 7.5 g | |
| Carbs | 46.4 g | 52.7 g | |
| Fat | 25 g | 35.8 g | |
| Fiber | 14.3 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BRAD'S | RIPPLED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 107.1 MG | 6.8 MG |
Minerals
| Mineral | BRAD'S | RIPPLED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 536 MG | 75 MG | |
| Iron, Fe | 6.4 MG | 2.0 MG | |
| Potassium, K | 0 MG | 923 MG | |
| Sodium, Na | 446 MG | 640 MG |