BONELESS CENTER PORK LOIN CHOPS vs PLANT-BASED GROUND
Nutrition comparison per 100 g serving
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PLANT-BASED GROUND wins in 10 out of 16 nutrient categories
BONELESS CENTER PORK LOIN CHOPS: 5
vs
PLANT-BASED GROUND: 10
(1 ties)
Overview
| Nutrient | BONELESS CENTER PORK LOIN CHOPS | PLANT-BASED GROUND | Winner |
|---|---|---|---|
| Calories | 143 cal | 239 cal | |
| Protein | 20.5 g | 15.9 g | |
| Carbs | 0 g | 10.6 g | |
| Fat | 5.4 g | 17.7 g | |
| Fiber | 0 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BONELESS CENTER PORK LOIN CHOPS | PLANT-BASED GROUND | Winner |
|---|---|---|---|
| Thiamin | 0 MG | 1 MG | |
| Vitamin B-12 | 0 UG | 4.8 UG | |
| Vitamin D (D2 + D3) | 22 UG | 0 UG |
Minerals
| Mineral | BONELESS CENTER PORK LOIN CHOPS | PLANT-BASED GROUND | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 150 MG | |
| Copper, Cu | 0 MG | 0.5 MG | |
| Iron, Fe | 0.9 MG | 2.6 MG | |
| Magnesium, Mg | 0 MG | 71 MG | |
| Phosphorus, P | 0 MG | 133 MG | |
| Potassium, K | 339 MG | 531 MG | |
| Sodium, Na | 67 MG | 336 MG |