BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT vs ORGANIC WHOLE MILK YOGURT
Nutrition comparison per 100 g serving
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ORGANIC WHOLE MILK YOGURT wins in 5 out of 11 nutrient categories
BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT: 3
vs
ORGANIC WHOLE MILK YOGURT: 5
(3 ties)
Overview
| Nutrient | BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT | ORGANIC WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 94 cal | 111 cal | |
| Protein | 2.9 g | 5.1 g | |
| Carbs | 17.7 g | 14.1 g | |
| Fat | 0.9 g | 3.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT | ORGANIC WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.7 MG | 0 MG |
Minerals
| Mineral | BLUEBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT | ORGANIC WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 152 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 153 MG | 232 MG | |
| Sodium, Na | 53 MG | 76 MG |