BLUEBERRY PROBIOTIC BLENDED WHOLE MILK YOGURT vs VANILLA & LAVENDER ORGANIC GREEK WHOLE MILK YOGURT
Nutrition comparison per 100 g serving
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BLUEBERRY PROBIOTIC BLENDED WHOLE MILK YOGURT wins in 6 out of 11 nutrient categories
BLUEBERRY PROBIOTIC BLENDED WHOLE MILK YOGURT: 6
vs
VANILLA & LAVENDER ORGANIC GREEK WHOLE MILK YOGURT: 2
(3 ties)
Overview
| Nutrient | BLUEBERRY PROBIOTIC BLENDED WHOLE MILK YOGURT | VANILLA & LAVENDER ORGANIC GREEK WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 94 cal | 148 cal | |
| Protein | 3.5 g | 7.0 g | |
| Carbs | 14.1 g | 9.9 g | |
| Fat | 2.9 g | 9.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY PROBIOTIC BLENDED WHOLE MILK YOGURT | VANILLA & LAVENDER ORGANIC GREEK WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.6 MG | 0 MG |
Minerals
| Mineral | BLUEBERRY PROBIOTIC BLENDED WHOLE MILK YOGURT | VANILLA & LAVENDER ORGANIC GREEK WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 109 MG | 42 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 139 MG | 0 MG | |
| Sodium, Na | 47 MG | 32 MG |