BLUEBERRY PIE vs FLOURLESS GLUTEN FREE WHITE CAKE
Nutrition comparison per 100 g serving
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BLUEBERRY PIE wins in 7 out of 11 nutrient categories
BLUEBERRY PIE: 7
vs
FLOURLESS GLUTEN FREE WHITE CAKE: 2
(2 ties)
Overview
| Nutrient | BLUEBERRY PIE | FLOURLESS GLUTEN FREE WHITE CAKE | Winner |
|---|---|---|---|
| Calories | 250 cal | 390 cal | |
| Protein | 2.3 g | 2.6 g | |
| Carbs | 35.2 g | 57.1 g | |
| Fat | 10.9 g | 16.9 g | |
| Fiber | 1.6 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY PIE | FLOURLESS GLUTEN FREE WHITE CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLUEBERRY PIE | FLOURLESS GLUTEN FREE WHITE CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 26 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Potassium, K | 27 MG | 0 MG | |
| Sodium, Na | 328 MG | 325 MG |