BLUEBERRY MUFFINS vs APPLE SOFT BAKED MINI TARTS
Nutrition comparison per 100 g serving
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BLUEBERRY MUFFINS wins in 6 out of 11 nutrient categories
BLUEBERRY MUFFINS: 6
vs
APPLE SOFT BAKED MINI TARTS: 4
(1 ties)
Overview
| Nutrient | BLUEBERRY MUFFINS | APPLE SOFT BAKED MINI TARTS | Winner |
|---|---|---|---|
| Calories | 354 cal | 450 cal | |
| Protein | 5.3 g | 2.5 g | |
| Carbs | 41.6 g | 65 g | |
| Fat | 18.6 g | 17.5 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY MUFFINS | APPLE SOFT BAKED MINI TARTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | BLUEBERRY MUFFINS | APPLE SOFT BAKED MINI TARTS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 20 MG | |
| Iron, Fe | 1.3 MG | 2 MG | |
| Potassium, K | 0 MG | 88 MG | |
| Sodium, Na | 460 MG | 138 MG |