BLUEBERRY LEMON COOKIE DOUGH WITH NATURAL LEMON FLAVOR vs SPRING ROLL SKIN
Nutrition comparison per 100 g serving
Ad 468x60
BLUEBERRY LEMON COOKIE DOUGH WITH NATURAL LEMON FLAVOR wins in 4 out of 11 nutrient categories
BLUEBERRY LEMON COOKIE DOUGH WITH NATURAL LEMON FLAVOR: 4
vs
SPRING ROLL SKIN: 3
(4 ties)
Overview
| Nutrient | BLUEBERRY LEMON COOKIE DOUGH WITH NATURAL LEMON FLAVOR | SPRING ROLL SKIN | Winner |
|---|---|---|---|
| Calories | 421 cal | 340 cal | |
| Protein | 5.3 g | 2.1 g | |
| Carbs | 63.2 g | 82.5 g | |
| Fat | 15.8 g | 0.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY LEMON COOKIE DOUGH WITH NATURAL LEMON FLAVOR | SPRING ROLL SKIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLUEBERRY LEMON COOKIE DOUGH WITH NATURAL LEMON FLAVOR | SPRING ROLL SKIN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.1 MG | 0 MG | |
| Potassium, K | 53 MG | 0 MG | |
| Sodium, Na | 342 MG | 860 MG |