BLUEBERRY FLAX GRANOLA vs TOASTED OATS WHOLE GRAIN OAT CEREAL
Nutrition comparison per 100 g serving
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TOASTED OATS WHOLE GRAIN OAT CEREAL wins in 16 out of 20 nutrient categories
BLUEBERRY FLAX GRANOLA: 2
vs
TOASTED OATS WHOLE GRAIN OAT CEREAL: 16
(2 ties)
Overview
| Nutrient | BLUEBERRY FLAX GRANOLA | TOASTED OATS WHOLE GRAIN OAT CEREAL | Winner |
|---|---|---|---|
| Calories | 455 cal | 366 cal | |
| Protein | 7.3 g | 12.2 g | |
| Carbs | 72.7 g | 73.2 g | |
| Fat | 14.6 g | 6.1 g | |
| Fiber | 7.3 g | 9.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY FLAX GRANOLA | TOASTED OATS WHOLE GRAIN OAT CEREAL | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 59 UG | |
| Niacin | 0 MG | 7.3 MG | |
| Pantothenic acid | 0 MG | 1.8 MG | |
| Thiamin | 0 MG | 2 MG | |
| Vitamin B-6 | 0 MG | 0.7 MG | |
| Vitamin C, total ascorbic acid | 2.2 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BLUEBERRY FLAX GRANOLA | TOASTED OATS WHOLE GRAIN OAT CEREAL | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 610 MG | |
| Iron, Fe | 2.6 MG | 19.8 MG | |
| Magnesium, Mg | 0 MG | 98 MG | |
| Phosphorus, P | 0 MG | 366 MG | |
| Potassium, K | 0 MG | 317 MG | |
| Sodium, Na | 118 MG | 488 MG | |
| Zinc, Zn | 0 MG | 9.2 MG |