BLUEBERRY CRUMB FLAVORED CAKE vs CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING
Nutrition comparison per 100 g serving
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BLUEBERRY CRUMB FLAVORED CAKE wins in 4 out of 11 nutrient categories
BLUEBERRY CRUMB FLAVORED CAKE: 4
vs
CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING: 2
(5 ties)
Overview
| Nutrient | BLUEBERRY CRUMB FLAVORED CAKE | CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calories | 333 cal | 415 cal | |
| Protein | 3.9 g | 2.4 g | |
| Carbs | 51.0 g | 58.5 g | |
| Fat | 13.7 g | 19.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLUEBERRY CRUMB FLAVORED CAKE | CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLUEBERRY CRUMB FLAVORED CAKE | CHOCOLATE COVERED SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 341 MG |