BLENDED GRAIN REDUCED CALORIE BREAD vs SPLIT TOP BROWN N' SERVE ENRICHED DINNER ROLLS
Nutrition comparison per 100 g serving
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BLENDED GRAIN REDUCED CALORIE BREAD wins in 6 out of 13 nutrient categories
BLENDED GRAIN REDUCED CALORIE BREAD: 6
vs
SPLIT TOP BROWN N' SERVE ENRICHED DINNER ROLLS: 4
(3 ties)
Overview
| Nutrient | BLENDED GRAIN REDUCED CALORIE BREAD | SPLIT TOP BROWN N' SERVE ENRICHED DINNER ROLLS | Winner |
|---|---|---|---|
| Calories | 191 cal | 286 cal | |
| Protein | 12.8 g | 7.1 g | |
| Carbs | 40.4 g | 50 g | |
| Fat | 2.1 g | 5.4 g | |
| Fiber | 8.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLENDED GRAIN REDUCED CALORIE BREAD | SPLIT TOP BROWN N' SERVE ENRICHED DINNER ROLLS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 3.9 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BLENDED GRAIN REDUCED CALORIE BREAD | SPLIT TOP BROWN N' SERVE ENRICHED DINNER ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 170 MG | 179 MG | |
| Iron, Fe | 4.5 MG | 2.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 362 MG | 500 MG |