BLACKBERRY ORGANIC DAIRY-FREE PROBIOTIC CASHEWMILK YOGURT DRINKABLE PLANT-BASED YOGURT ALTERNATIVE vs ORGANIC SOY YOUGURT
Nutrition comparison per 100 g serving
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ORGANIC SOY YOUGURT wins in 7 out of 11 nutrient categories
BLACKBERRY ORGANIC DAIRY-FREE PROBIOTIC CASHEWMILK YOGURT DRINKABLE PLANT-BASED YOGURT ALTERNATIVE: 3
vs
ORGANIC SOY YOUGURT: 7
(1 ties)
Overview
| Nutrient | BLACKBERRY ORGANIC DAIRY-FREE PROBIOTIC CASHEWMILK YOGURT DRINKABLE PLANT-BASED YOGURT ALTERNATIVE | ORGANIC SOY YOUGURT | Winner |
|---|---|---|---|
| Calories | 67 cal | 88 cal | |
| Protein | 1.3 g | 4.7 g | |
| Carbs | 8.3 g | 11.2 g | |
| Fat | 3.3 g | 2.7 g | |
| Fiber | 0.4 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACKBERRY ORGANIC DAIRY-FREE PROBIOTIC CASHEWMILK YOGURT DRINKABLE PLANT-BASED YOGURT ALTERNATIVE | ORGANIC SOY YOUGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.7 MG |
Minerals
| Mineral | BLACKBERRY ORGANIC DAIRY-FREE PROBIOTIC CASHEWMILK YOGURT DRINKABLE PLANT-BASED YOGURT ALTERNATIVE | ORGANIC SOY YOUGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 206 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 11 MG | 0 MG | |
| Sodium, Na | 4 MG | 9 MG |