BLACKBERRY CULTURED DAIRY BLEND vs MANGO ICELANDIC STYLE CREAM-SKYR STRAINED WHOLE-MILK YOGURT
Nutrition comparison per 100 g serving
Ad 468x60
BLACKBERRY CULTURED DAIRY BLEND wins in 7 out of 11 nutrient categories
BLACKBERRY CULTURED DAIRY BLEND: 7
vs
MANGO ICELANDIC STYLE CREAM-SKYR STRAINED WHOLE-MILK YOGURT: 2
(2 ties)
Overview
| Nutrient | BLACKBERRY CULTURED DAIRY BLEND | MANGO ICELANDIC STYLE CREAM-SKYR STRAINED WHOLE-MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 41 cal | 112 cal | |
| Protein | 5.3 g | 9.6 g | |
| Carbs | 2.9 g | 9.6 g | |
| Fat | 0.9 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACKBERRY CULTURED DAIRY BLEND | MANGO ICELANDIC STYLE CREAM-SKYR STRAINED WHOLE-MILK YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | BLACKBERRY CULTURED DAIRY BLEND | MANGO ICELANDIC STYLE CREAM-SKYR STRAINED WHOLE-MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 176 MG | 80 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 59 MG | 0 MG | |
| Sodium, Na | 68 MG | 44 MG |