BLACKBERRY BLENDED LOWFAT YOGURT vs LOW FAT VANILLA WITH NUT-FREE GRANOLA
Nutrition comparison per 100 g serving
Ad 468x60
BLACKBERRY BLENDED LOWFAT YOGURT wins in 9 out of 14 nutrient categories
BLACKBERRY BLENDED LOWFAT YOGURT: 9
vs
LOW FAT VANILLA WITH NUT-FREE GRANOLA: 4
(1 ties)
Overview
| Nutrient | BLACKBERRY BLENDED LOWFAT YOGURT | LOW FAT VANILLA WITH NUT-FREE GRANOLA | Winner |
|---|---|---|---|
| Calories | 82 cal | 123 cal | |
| Protein | 3.5 g | 3.3 g | |
| Carbs | 15.3 g | 23.0 g | |
| Fat | 1.2 g | 1.6 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACKBERRY BLENDED LOWFAT YOGURT | LOW FAT VANILLA WITH NUT-FREE GRANOLA | Winner |
|---|---|---|---|
| Pantothenic acid | 0.6 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 3 MG |
Minerals
| Mineral | BLACKBERRY BLENDED LOWFAT YOGURT | LOW FAT VANILLA WITH NUT-FREE GRANOLA | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 82 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Phosphorus, P | 88 MG | 0 MG | |
| Potassium, K | 124 MG | 0 MG | |
| Sodium, Na | 56 MG | 61 MG |