BLACK RIPE OLIVES SLICED MILD & NUTTY vs RED SKIN POTATO SALAD
Nutrition comparison per 100 g serving
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BLACK RIPE OLIVES SLICED MILD & NUTTY wins in 5 out of 11 nutrient categories
BLACK RIPE OLIVES SLICED MILD & NUTTY: 5
vs
RED SKIN POTATO SALAD: 3
(3 ties)
Overview
| Nutrient | BLACK RIPE OLIVES SLICED MILD & NUTTY | RED SKIN POTATO SALAD | Winner |
|---|---|---|---|
| Calories | 125 cal | 212 cal | |
| Protein | 0 g | 1.2 g | |
| Carbs | 6.3 g | 17.7 g | |
| Fat | 93.8 g | 16.5 g | |
| Fiber | 6.2 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACK RIPE OLIVES SLICED MILD & NUTTY | RED SKIN POTATO SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.6 MG |
Minerals
| Mineral | BLACK RIPE OLIVES SLICED MILD & NUTTY | RED SKIN POTATO SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 6.3 MG | 0.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 875 MG | 400 MG |