BLACK BEANS vs ORIGINAL SEASONED WITH BROWN SUGAR & MOLASSES BAKED BEANS
Nutrition comparison per 100 g serving
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ORIGINAL SEASONED WITH BROWN SUGAR & MOLASSES BAKED BEANS wins in 5 out of 11 nutrient categories
BLACK BEANS: 4
vs
ORIGINAL SEASONED WITH BROWN SUGAR & MOLASSES BAKED BEANS: 5
(2 ties)
Overview
| Nutrient | BLACK BEANS | ORIGINAL SEASONED WITH BROWN SUGAR & MOLASSES BAKED BEANS | Winner |
|---|---|---|---|
| Calories | 88 cal | 124 cal | |
| Protein | 5.6 g | 6.2 g | |
| Carbs | 16 g | 24.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 6.4 g | 4.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BLACK BEANS | ORIGINAL SEASONED WITH BROWN SUGAR & MOLASSES BAKED BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.8 MG | 0 MG |
Minerals
| Mineral | BLACK BEANS | ORIGINAL SEASONED WITH BROWN SUGAR & MOLASSES BAKED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 62 MG | |
| Iron, Fe | 1.4 MG | 1.6 MG | |
| Potassium, K | 0 MG | 319 MG | |
| Sodium, Na | 168 MG | 336 MG |