BIRRIA MEXICAN-INSPIRED COOKING SAUCE vs GLAZE WITH BALSAMIC VINEGAR OF MODENA AND PEPPER SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
BIRRIA MEXICAN-INSPIRED COOKING SAUCE wins in 8 out of 11 nutrient categories
BIRRIA MEXICAN-INSPIRED COOKING SAUCE: 8
vs
GLAZE WITH BALSAMIC VINEGAR OF MODENA AND PEPPER SAUCE: 1
(2 ties)
Overview
| Nutrient | BIRRIA MEXICAN-INSPIRED COOKING SAUCE | GLAZE WITH BALSAMIC VINEGAR OF MODENA AND PEPPER SAUCE | Winner |
|---|---|---|---|
| Calories | 85 cal | 267 cal | |
| Protein | 0.9 g | 0 g | |
| Carbs | 7.6 g | 66.7 g | |
| Fat | 5.9 g | 0 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BIRRIA MEXICAN-INSPIRED COOKING SAUCE | GLAZE WITH BALSAMIC VINEGAR OF MODENA AND PEPPER SAUCE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BIRRIA MEXICAN-INSPIRED COOKING SAUCE | GLAZE WITH BALSAMIC VINEGAR OF MODENA AND PEPPER SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Potassium, K | 102 MG | 0 MG | |
| Sodium, Na | 754 MG | 133 MG |