Betty Crocker Roasted Garlic and Herb Crispy Potatoes vs Red Gold Tomato Puree 1.045 15oz
Nutrition comparison per 100 g serving
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Betty Crocker Roasted Garlic and Herb Crispy Potatoes wins in 6 out of 11 nutrient categories
Betty Crocker Roasted Garlic and Herb Crispy Potatoes: 6
vs
Red Gold Tomato Puree 1.045 15oz: 3
(2 ties)
Overview
| Nutrient | Betty Crocker Roasted Garlic and Herb Crispy Potatoes | Red Gold Tomato Puree 1.045 15oz | Winner |
|---|---|---|---|
| Calories | 360 cal | 41 cal | |
| Protein | 5.7 g | 1.6 g | |
| Carbs | 82.6 g | 9.8 g | |
| Fat | 0.7 g | 0 g | |
| Fiber | 10 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Betty Crocker Roasted Garlic and Herb Crispy Potatoes | Red Gold Tomato Puree 1.045 15oz | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Betty Crocker Roasted Garlic and Herb Crispy Potatoes | Red Gold Tomato Puree 1.045 15oz | Winner |
|---|---|---|---|
| Calcium, Ca | 106 MG | 0 MG | |
| Iron, Fe | 1.5 MG | 0.6 MG | |
| Potassium, K | 569 MG | 295 MG | |
| Sodium, Na | 1,225 MG | 25 MG |