Betty Crocker Rich & Creamy White Frosting vs Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix
Nutrition comparison per 100 g serving
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Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix wins in 6 out of 11 nutrient categories
Betty Crocker Rich & Creamy White Frosting: 3
vs
Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix: 6
(2 ties)
Overview
| Nutrient | Betty Crocker Rich & Creamy White Frosting | Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix | Winner |
|---|---|---|---|
| Calories | 414.0 cal | 400 cal | |
| Protein | 0.0 g | 4 g | |
| Carbs | 68.8 g | 72 g | |
| Fat | 15.5 g | 14 g | |
| Fiber | 0.0 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Betty Crocker Rich & Creamy White Frosting | Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Betty Crocker Rich & Creamy White Frosting | Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix | Winner |
|---|---|---|---|
| Calcium, Ca | 1.5 MG | 0 MG | |
| Iron, Fe | 0.1 MG | 3.6 MG | |
| Potassium, K | 35.5 MG | 0 MG | |
| Sodium, Na | 213.5 MG | 540 MG |