GENERAL MILLS — Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 540 MG | 23% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (23% DV).
About Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix
Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix from General Mills is a dry baking mix formulated without wheat or gluten-containing grains, relying on rice flour and potato starch as the base. It includes organic cane sugar, cocoa processed with alkali, and organic chocolate chips made with cocoa butter and vanilla extract. Per 100 g the dry mix provides 400 calories, 14 g fat, 72 g carbohydrates, 4 g protein, and 4 g fiber. The 25 g serving is roughly one prepared cookie portion of dry mix. Sweetened entirely with cane sugar. Leavened with baking soda and sodium acid pyrophosphate. Contains no dairy or egg in the mix itself; those are typically added by the consumer. Certified gluten-free; suitable for gluten-free baking.
Ingredients
CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, VANILLA EXTRACT), COCOA PROCESSED WITH ALKALI, PALM OIL, POTATO STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SALT, XANTHAN GUM.
Dietary Information
Notable micronutrients in Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix include Sodium, Na (23% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, Immaculate Baking Company Gluten Free Double Chocolate Cookie Mix gets 4% of its calories from protein, 72% from carbohydrates, and 32% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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