BEER BRATS PLANT-BASED SAUSAGE vs BONELESS PORK LOIN CHOPS
Nutrition comparison per 100 g serving
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BEER BRATS PLANT-BASED SAUSAGE wins in 6 out of 11 nutrient categories
BEER BRATS PLANT-BASED SAUSAGE: 6
vs
BONELESS PORK LOIN CHOPS: 3
(2 ties)
Overview
| Nutrient | BEER BRATS PLANT-BASED SAUSAGE | BONELESS PORK LOIN CHOPS | Winner |
|---|---|---|---|
| Calories | 263 cal | 152 cal | |
| Protein | 22.2 g | 20.5 g | |
| Carbs | 9.1 g | 0 g | |
| Fat | 16.2 g | 7.1 g | |
| Fiber | 2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEER BRATS PLANT-BASED SAUSAGE | BONELESS PORK LOIN CHOPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEER BRATS PLANT-BASED SAUSAGE | BONELESS PORK LOIN CHOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0.6 MG | |
| Potassium, K | 354 MG | 0 MG | |
| Sodium, Na | 515 MG | 49 MG |