""BEEF vs Pork Loin Bone In Center Cut Tender In False Lean Removed *All Natural
Nutrition comparison per 100 g serving
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Pork Loin Bone In Center Cut Tender In False Lean Removed *All Natural wins in 4 out of 10 nutrient categories
""BEEF: 2
vs
Pork Loin Bone In Center Cut Tender In False Lean Removed *All Natural: 4
(4 ties)
Overview
| Nutrient | ""BEEF | Pork Loin Bone In Center Cut Tender In False Lean Removed *All Natural | Winner |
|---|---|---|---|
| Calories | 270 cal | 170 cal | |
| Protein | 18 g | 20.5 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 22 g | 8.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ""BEEF | Pork Loin Bone In Center Cut Tender In False Lean Removed *All Natural | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ""BEEF | Pork Loin Bone In Center Cut Tender In False Lean Removed *All Natural | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 18 MG | |
| Iron, Fe | 1.8 MG | 0.6 MG | |
| Sodium, Na | 5 MG | 54 MG |