BEEF STEW WITH FRESH POTATOES AND CARROTS vs PORK & BEANS
Nutrition comparison per 100 g serving
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PORK & BEANS wins in 6 out of 11 nutrient categories
BEEF STEW WITH FRESH POTATOES AND CARROTS: 3
vs
PORK & BEANS: 6
(2 ties)
Overview
| Nutrient | BEEF STEW WITH FRESH POTATOES AND CARROTS | PORK & BEANS | Winner |
|---|---|---|---|
| Calories | 81 cal | 100 cal | |
| Protein | 3.8 g | 4.6 g | |
| Carbs | 7.2 g | 19.2 g | |
| Fat | 4.2 g | 0.8 g | |
| Fiber | 0.4 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF STEW WITH FRESH POTATOES AND CARROTS | PORK & BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF STEW WITH FRESH POTATOES AND CARROTS | PORK & BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 35 MG | |
| Iron, Fe | 0.2 MG | 0.8 MG | |
| Potassium, K | 0 MG | 254 MG | |
| Sodium, Na | 419 MG | 323 MG |