BEEF SHEPHERD'S PIE GROUND BEEF vs BEEF BOURGUIGNON WITH GARLIC PARMESAN POTATOES
Nutrition comparison per 100 g serving
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BEEF SHEPHERD'S PIE GROUND BEEF wins in 5 out of 10 nutrient categories
BEEF SHEPHERD'S PIE GROUND BEEF: 5
vs
BEEF BOURGUIGNON WITH GARLIC PARMESAN POTATOES: 4
(1 ties)
Overview
| Nutrient | BEEF SHEPHERD'S PIE GROUND BEEF | BEEF BOURGUIGNON WITH GARLIC PARMESAN POTATOES | Winner |
|---|---|---|---|
| Calories | 138 cal | 143 cal | |
| Protein | 7.1 g | 8.9 g | |
| Carbs | 8.8 g | 10.7 g | |
| Fat | 8.3 g | 7.5 g | |
| Fiber | 0.8 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF SHEPHERD'S PIE GROUND BEEF | BEEF BOURGUIGNON WITH GARLIC PARMESAN POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 1.7 MG |
Minerals
| Mineral | BEEF SHEPHERD'S PIE GROUND BEEF | BEEF BOURGUIGNON WITH GARLIC PARMESAN POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 14 MG | |
| Iron, Fe | 0.8 MG | 0.6 MG | |
| Sodium, Na | 488 MG | 464 MG |