BEEF PEPPER STEAK WITH RICE IN GRAVY vs CHICKEN ENCHILADAS
Nutrition comparison per 100 g serving
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CHICKEN ENCHILADAS wins in 6 out of 11 nutrient categories
BEEF PEPPER STEAK WITH RICE IN GRAVY: 4
vs
CHICKEN ENCHILADAS: 6
(1 ties)
Overview
| Nutrient | BEEF PEPPER STEAK WITH RICE IN GRAVY | CHICKEN ENCHILADAS | Winner |
|---|---|---|---|
| Calories | 85 cal | 174 cal | |
| Protein | 7.9 g | 10.9 g | |
| Carbs | 6.8 g | 17.4 g | |
| Fat | 2.9 g | 7.6 g | |
| Fiber | 0.6 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF PEPPER STEAK WITH RICE IN GRAVY | CHICKEN ENCHILADAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.7 MG |
Minerals
| Mineral | BEEF PEPPER STEAK WITH RICE IN GRAVY | CHICKEN ENCHILADAS | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 136 MG | |
| Iron, Fe | 0.9 MG | 1.5 MG | |
| Potassium, K | 130 MG | 0 MG | |
| Sodium, Na | 174 MG | 386 MG |