BEEF FAJITA MEXICAN RECIPE GRILLED BEEF WITH FIESTA RICE & ROASTED PEPPERS & ONIONS BOWL vs PORK BACK RIBS
Nutrition comparison per 100 g serving
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BEEF FAJITA MEXICAN RECIPE GRILLED BEEF WITH FIESTA RICE & ROASTED PEPPERS & ONIONS BOWL wins in 5 out of 12 nutrient categories
BEEF FAJITA MEXICAN RECIPE GRILLED BEEF WITH FIESTA RICE & ROASTED PEPPERS & ONIONS BOWL: 5
vs
PORK BACK RIBS: 4
(3 ties)
Overview
| Nutrient | BEEF FAJITA MEXICAN RECIPE GRILLED BEEF WITH FIESTA RICE & ROASTED PEPPERS & ONIONS BOWL | PORK BACK RIBS | Winner |
|---|---|---|---|
| Calories | 129 cal | 236 cal | |
| Protein | 7.1 g | 16.4 g | |
| Carbs | 18.2 g | 13.6 g | |
| Fat | 2.9 g | 12.1 g | |
| Fiber | 1.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF FAJITA MEXICAN RECIPE GRILLED BEEF WITH FIESTA RICE & ROASTED PEPPERS & ONIONS BOWL | PORK BACK RIBS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BEEF FAJITA MEXICAN RECIPE GRILLED BEEF WITH FIESTA RICE & ROASTED PEPPERS & ONIONS BOWL | PORK BACK RIBS | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 4.5 MG | |
| Potassium, K | 203 MG | 0 MG | |
| Sodium, Na | 285 MG | 400 MG |