BEEF C/C TENDERLOIN 12 OZ vs Pork Loin Strap Off Basted NTE 16% Added Solution*
Nutrition comparison per 100 g serving
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BEEF C/C TENDERLOIN 12 OZ wins in 6 out of 11 nutrient categories
BEEF C/C TENDERLOIN 12 OZ: 6
vs
Pork Loin Strap Off Basted NTE 16% Added Solution*: 0
(5 ties)
Overview
| Nutrient | BEEF C/C TENDERLOIN 12 OZ | Pork Loin Strap Off Basted NTE 16% Added Solution* | Winner |
|---|---|---|---|
| Calories | 143 cal | 152 cal | |
| Protein | 22.3 g | 19.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 6.3 g | 8.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF C/C TENDERLOIN 12 OZ | Pork Loin Strap Off Basted NTE 16% Added Solution* | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF C/C TENDERLOIN 12 OZ | Pork Loin Strap Off Basted NTE 16% Added Solution* | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 0 MG | |
| Iron, Fe | 2.5 MG | 0.3 MG | |
| Potassium, K | 286 MG | 0 MG | |
| Sodium, Na | 45 MG | 45 MG | Tie |