BBQ FLAVORED SOUTHERN SWEET HEAT RIDGED POTATO CHIPS vs MEXICAN RESTAURANT STYLE TORTILLA CHIPS
Nutrition comparison per 100 g serving
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BBQ FLAVORED SOUTHERN SWEET HEAT RIDGED POTATO CHIPS wins in 4 out of 10 nutrient categories
BBQ FLAVORED SOUTHERN SWEET HEAT RIDGED POTATO CHIPS: 4
vs
MEXICAN RESTAURANT STYLE TORTILLA CHIPS: 2
(4 ties)
Overview
| Nutrient | BBQ FLAVORED SOUTHERN SWEET HEAT RIDGED POTATO CHIPS | MEXICAN RESTAURANT STYLE TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 50 g | 60.7 g | |
| Fat | 35.7 g | 28.6 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BBQ FLAVORED SOUTHERN SWEET HEAT RIDGED POTATO CHIPS | MEXICAN RESTAURANT STYLE TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 82 MG | |
| Iron, Fe | 1.1 MG | 0 MG | |
| Potassium, K | 1,168 MG | 136 MG | |
| Sodium, Na | 679 MG | 393 MG |