BARBECUE SEASONED FULLY COOKED BONELESS WYNGZ BARBECUE GLAZED CHICKEN BREAST WITH RIB MEAT CHUNK FRITTERS vs PORK WITH SHRIMP SHUMAI
Nutrition comparison per 100 g serving
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BARBECUE SEASONED FULLY COOKED BONELESS WYNGZ BARBECUE GLAZED CHICKEN BREAST WITH RIB MEAT CHUNK FRITTERS wins in 7 out of 11 nutrient categories
BARBECUE SEASONED FULLY COOKED BONELESS WYNGZ BARBECUE GLAZED CHICKEN BREAST WITH RIB MEAT CHUNK FRITTERS: 7
vs
PORK WITH SHRIMP SHUMAI: 3
(1 ties)
Overview
| Nutrient | BARBECUE SEASONED FULLY COOKED BONELESS WYNGZ BARBECUE GLAZED CHICKEN BREAST WITH RIB MEAT CHUNK FRITTERS | PORK WITH SHRIMP SHUMAI | Winner |
|---|---|---|---|
| Calories | 202 cal | 247 cal | |
| Protein | 11.9 g | 14.1 g | |
| Carbs | 23.8 g | 14.1 g | |
| Fat | 7.1 g | 15.3 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARBECUE SEASONED FULLY COOKED BONELESS WYNGZ BARBECUE GLAZED CHICKEN BREAST WITH RIB MEAT CHUNK FRITTERS | PORK WITH SHRIMP SHUMAI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG |
Minerals
| Mineral | BARBECUE SEASONED FULLY COOKED BONELESS WYNGZ BARBECUE GLAZED CHICKEN BREAST WITH RIB MEAT CHUNK FRITTERS | PORK WITH SHRIMP SHUMAI | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 24 MG | |
| Iron, Fe | 1.3 MG | 0.9 MG | |
| Potassium, K | 214 MG | 0 MG | |
| Sodium, Na | 881 MG | 659 MG |