BARBACOA SEASONED BEEF CHEEK MEAT vs GARLIC PARMESAN BONELESS WYNGZ
Nutrition comparison per 100 g serving
Ad 468x60
GARLIC PARMESAN BONELESS WYNGZ wins in 5 out of 11 nutrient categories
BARBACOA SEASONED BEEF CHEEK MEAT: 4
vs
GARLIC PARMESAN BONELESS WYNGZ: 5
(2 ties)
Overview
| Nutrient | BARBACOA SEASONED BEEF CHEEK MEAT | GARLIC PARMESAN BONELESS WYNGZ | Winner |
|---|---|---|---|
| Calories | 271 cal | 188 cal | |
| Protein | 16.5 g | 16.1 g | |
| Carbs | 0 g | 17.0 g | |
| Fat | 22.4 g | 6.3 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARBACOA SEASONED BEEF CHEEK MEAT | GARLIC PARMESAN BONELESS WYNGZ | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BARBACOA SEASONED BEEF CHEEK MEAT | GARLIC PARMESAN BONELESS WYNGZ | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 9 MG | |
| Iron, Fe | 2.4 MG | 0.5 MG | |
| Potassium, K | 82 MG | 25 MG | |
| Sodium, Na | 565 MG | 821 MG |