BAKERY FRESH vs CHERRY PIE
Nutrition comparison per 100 g serving
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BAKERY FRESH wins in 5 out of 11 nutrient categories
BAKERY FRESH: 5
vs
CHERRY PIE: 4
(2 ties)
Overview
| Nutrient | BAKERY FRESH | CHERRY PIE | Winner |
|---|---|---|---|
| Calories | 288 cal | 296 cal | |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 40 g | 37.6 g | |
| Fat | 12.8 g | 14.4 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKERY FRESH | CHERRY PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.9 MG | 0 MG |
Minerals
| Mineral | BAKERY FRESH | CHERRY PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 0.3 MG | 0.8 MG | |
| Potassium, K | 0 MG | 82 MG | |
| Sodium, Na | 280 MG | 240 MG |