BAKED SNACK CRACKERS vs 10 INCH SIZE GRAHAM PIE CRUST
Nutrition comparison per 100 g serving
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BAKED SNACK CRACKERS wins in 7 out of 12 nutrient categories
BAKED SNACK CRACKERS: 7
vs
10 INCH SIZE GRAHAM PIE CRUST: 2
(3 ties)
Overview
| Nutrient | BAKED SNACK CRACKERS | 10 INCH SIZE GRAHAM PIE CRUST | Winner |
|---|---|---|---|
| Calories | 433 cal | 500 cal | |
| Protein | 10 g | 3.9 g | |
| Carbs | 73.3 g | 65.4 g | |
| Fat | 11.7 g | 23.1 g | |
| Fiber | 3.3 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED SNACK CRACKERS | 10 INCH SIZE GRAHAM PIE CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BAKED SNACK CRACKERS | 10 INCH SIZE GRAHAM PIE CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 19 MG | |
| Iron, Fe | 4.8 MG | 2.3 MG | |
| Potassium, K | 167 MG | 58 MG | |
| Sodium, Na | 767 MG | 538 MG |