BAKED FOUR CHEESE ZITI MARINARA vs CHICKEN JAMBALAYA
Nutrition comparison per 100 g serving
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BAKED FOUR CHEESE ZITI MARINARA wins in 11 out of 18 nutrient categories
BAKED FOUR CHEESE ZITI MARINARA: 11
vs
CHICKEN JAMBALAYA: 6
(1 ties)
Overview
| Nutrient | BAKED FOUR CHEESE ZITI MARINARA | CHICKEN JAMBALAYA | Winner |
|---|---|---|---|
| Calories | 119 cal | 95 cal | |
| Protein | 4.2 g | 6.0 g | |
| Carbs | 17.7 g | 14.8 g | |
| Fat | 1.9 g | 1.2 g | |
| Fiber | 1.9 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED FOUR CHEESE ZITI MARINARA | CHICKEN JAMBALAYA | Winner |
|---|---|---|---|
| Riboflavin | 0.1 MG | 0 MG | |
| Vitamin B-12 | 0.5 UG | 0 UG | |
| Vitamin C, total ascorbic acid | 0.9 MG | 5.3 MG |
Minerals
| Mineral | BAKED FOUR CHEESE ZITI MARINARA | CHICKEN JAMBALAYA | Winner |
|---|---|---|---|
| Calcium, Ca | 58 MG | 7 MG | |
| Copper, Cu | 0.1 MG | 0 MG | |
| Iron, Fe | 1.0 MG | 0.6 MG | |
| Magnesium, Mg | 15 MG | 0 MG | |
| Phosphorus, P | 77 MG | 0 MG | |
| Potassium, K | 146 MG | 0 MG | |
| Selenium, Se | 16 UG | 0 UG | |
| Sodium, Na | 215 MG | 265 MG | |
| Zinc, Zn | 0.5 MG | 0 MG |