BAKED CHEESE CRACKERS vs REDUCED FAT BAKED SNACK CRACKERS
Nutrition comparison per 100 g serving
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REDUCED FAT BAKED SNACK CRACKERS wins in 6 out of 10 nutrient categories
BAKED CHEESE CRACKERS: 1
vs
REDUCED FAT BAKED SNACK CRACKERS: 6
(3 ties)
Overview
| Nutrient | BAKED CHEESE CRACKERS | REDUCED FAT BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calories | 500 cal | 433 cal | |
| Protein | 10 g | 13.3 g | |
| Carbs | 60 g | 66.7 g | |
| Fat | 26.7 g | 13.3 g | |
| Fiber | 3.3 g | 3.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED CHEESE CRACKERS | REDUCED FAT BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BAKED CHEESE CRACKERS | REDUCED FAT BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 133 MG | |
| Iron, Fe | 3.6 MG | 6 MG | |
| Sodium, Na | 767 MG | 1,200 MG |