BAKED CHEDDAR & SOUR CREAM FLAVORED POTATO CRISPS vs BARBECUE FLAVORED POTATO CHIPS
Nutrition comparison per 100 g serving
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BAKED CHEDDAR & SOUR CREAM FLAVORED POTATO CRISPS wins in 5 out of 10 nutrient categories
BAKED CHEDDAR & SOUR CREAM FLAVORED POTATO CRISPS: 5
vs
BARBECUE FLAVORED POTATO CHIPS: 2
(3 ties)
Overview
| Nutrient | BAKED CHEDDAR & SOUR CREAM FLAVORED POTATO CRISPS | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 536 cal | |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 78.6 g | 57.1 g | |
| Fat | 12.5 g | 32.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BAKED CHEDDAR & SOUR CREAM FLAVORED POTATO CRISPS | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 1.1 MG | Tie |
| Potassium, K | 786 MG | 1,107 MG | |
| Sodium, Na | 893 MG | 643 MG |