BAJA BLEND SEASONED SWEET CORN WITH RED AND GREEN PEPPER vs 100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES
Nutrition comparison per 100 g serving
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100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES wins in 8 out of 11 nutrient categories
BAJA BLEND SEASONED SWEET CORN WITH RED AND GREEN PEPPER: 2
vs
100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES: 8
(1 ties)
Overview
| Nutrient | BAJA BLEND SEASONED SWEET CORN WITH RED AND GREEN PEPPER | 100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES | Winner |
|---|---|---|---|
| Calories | 100 cal | 47 cal | |
| Protein | 1.8 g | 3.5 g | |
| Carbs | 20 g | 9.4 g | |
| Fat | 0.9 g | 0 g | |
| Fiber | 1.8 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAJA BLEND SEASONED SWEET CORN WITH RED AND GREEN PEPPER | 100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.3 MG | 0 MG |
Minerals
| Mineral | BAJA BLEND SEASONED SWEET CORN WITH RED AND GREEN PEPPER | 100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 21 MG | |
| Iron, Fe | 0.3 MG | 0.6 MG | |
| Potassium, K | 0 MG | 271 MG | |
| Sodium, Na | 100 MG | 53 MG |