BAGELS vs ENGLISH MUFFINS
Nutrition comparison per 100 g serving
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BAGELS wins in 8 out of 15 nutrient categories
BAGELS: 8
vs
ENGLISH MUFFINS: 5
(2 ties)
Overview
| Nutrient | BAGELS | ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calories | 277 cal | 211 cal | |
| Protein | 10.1 g | 7.0 g | |
| Carbs | 52.1 g | 42.1 g | |
| Fat | 3.8 g | 1.8 g | |
| Fiber | 2.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAGELS | ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Folate, total | 101 UG | 0 UG | |
| Niacin | 4.2 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BAGELS | ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calcium, Ca | 34 MG | 75 MG | |
| Iron, Fe | 3.8 MG | 1.8 MG | |
| Potassium, K | 0 MG | 75 MG | |
| Sodium, Na | 387 MG | 193 MG |