BACON-WRAPPED SCALLOPS vs GYOZA DUMPLINGS WITH CHICKEN
Nutrition comparison per 100 g serving
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GYOZA DUMPLINGS WITH CHICKEN wins in 5 out of 10 nutrient categories
BACON-WRAPPED SCALLOPS: 3
vs
GYOZA DUMPLINGS WITH CHICKEN: 5
(2 ties)
Overview
| Nutrient | BACON-WRAPPED SCALLOPS | GYOZA DUMPLINGS WITH CHICKEN | Winner |
|---|---|---|---|
| Calories | 188 cal | 188 cal | Tie |
| Protein | 20 g | 8.7 g | |
| Carbs | 3.5 g | 26.9 g | |
| Fat | 10.6 g | 4.7 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON-WRAPPED SCALLOPS | GYOZA DUMPLINGS WITH CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG |
Minerals
| Mineral | BACON-WRAPPED SCALLOPS | GYOZA DUMPLINGS WITH CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 13 MG | |
| Iron, Fe | 0.4 MG | 0.7 MG | |
| Sodium, Na | 553 MG | 577 MG |