BACON & ONION WITH SPECIALLY CURED BACON & SAVORY SPICES BAKED BEANS vs ORGANIC LOW FAT REFRIED BEANS
Nutrition comparison per 100 g serving
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ORGANIC LOW FAT REFRIED BEANS wins in 5 out of 10 nutrient categories
BACON & ONION WITH SPECIALLY CURED BACON & SAVORY SPICES BAKED BEANS: 4
vs
ORGANIC LOW FAT REFRIED BEANS: 5
(1 ties)
Overview
| Nutrient | BACON & ONION WITH SPECIALLY CURED BACON & SAVORY SPICES BAKED BEANS | ORGANIC LOW FAT REFRIED BEANS | Winner |
|---|---|---|---|
| Calories | 145 cal | 108 cal | |
| Protein | 6.1 g | 6.2 g | |
| Carbs | 27.5 g | 16.9 g | |
| Fat | 1.5 g | 1.9 g | |
| Fiber | 6.1 g | 4.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON & ONION WITH SPECIALLY CURED BACON & SAVORY SPICES BAKED BEANS | ORGANIC LOW FAT REFRIED BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1.8 MG |
Minerals
| Mineral | BACON & ONION WITH SPECIALLY CURED BACON & SAVORY SPICES BAKED BEANS | ORGANIC LOW FAT REFRIED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 31 MG | |
| Iron, Fe | 2.1 MG | 1.4 MG | |
| Sodium, Na | 344 MG | 362 MG |